Somontano Wine
Enate -Tapas- Tinto 3/4

Enate Tapas 2018

Bodegas Enate

Buy Spanish wine Enate Tapas

Enate Tapas Tempranillo is a spanish red wine from the D.O. Somontano produced by Enate, whose wineyards are in Alto Aragón. This coupage is predominantly Tempranillo, however, there also are small percentages of Cabernet Sauvignon and Merlot.

€4.50
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Descuentos por Volumen
Quantity Discount You Save
3 3% Up to €0.41
6 5% Up to €1.35
VARIEDAD
Tempranillo, Cabernet Sauvignon y Merlot.
ORIGEN
Salas Bajas (Huesca)
TIPO
Tinto
NOTA DE CATA
Colour: Intense ruby red with violet hues. Clean and bright.
Bouquet: Abundant aromas of fresh fruit and floral touches. Creamy and lactic hints.
Palate: Fresh and light, smooth and expressive fruit travel along the mouth. It has a good acidity with a bitter and persistent end.
MARIDAJE
Appetizer, pasta with meat sauce, pasta with fish sauce, vegetables, sausages, grilled chicken, grilled red meats, fried eggs with ham or spanish ham.
ELABORACIÓN
Vineyard (Spanish): This coupage is, predominantly, Tempranillo, although there also are small percentages of Cabernet Sauvignon and Merlot.
Wine Making (Spanish): After the grape harvest and the transportation of the grapes to the winery, Enate Tapas Tempranillo is vinified and fermented alcoholically in stainless steel tanks at 24º temperature.
New product
Type
Tinto
Region
Somontano
Wine Making (Spanish)
After the grape harvest and the transportation of the grapes to the winery, Enate Tapas Tempranillo is vinified and fermented alcoholically in stainless steel tanks at 24º temperature.
Grapes
Tempranillo, Cabernet Sauvignon y Merlot.
Producer
Bodegas Enate
Wine Region
Salas Bajas (Huesca)
Graduation:
14
Vineyard (Spanish)
This coupage is, predominantly, Tempranillo, although there also are small percentages of Cabernet Sauvignon and Merlot.
Colour
Intense ruby red with violet hues. Clean and bright.
Bouquet
Abundant aromas of fresh fruit and floral touches. Creamy and lactic hints.
Palate
Fresh and light, smooth and expressive fruit travel along the mouth. It has a good acidity with a bitter and persistent end.
Food Pairing
Appetizer, pasta with meat sauce, pasta with fish sauce, vegetables, sausages, grilled chicken, grilled red meats, fried eggs with ham or spanish ham.
5%
10
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