Buy wine Alto Moncayo Veratón
Veraton is the latest of the wines produced by Alto Moncayo within the Designation of Origin Campo de Borja, hand by hand with the Australian winemaker Chris Ringland. It is made of the most expressive Grenache grapes from old vines. Aged for 17 months in French oak barrels. A wine true to its style.
Wine Alto Moncayo Veratón:
- Wine Tasting Notes:
Colour: Pretty and intense dark picota cherry colour with violet reflections. Clean and bright. Abundant dense and elegant tears stain the glass.
Nose: Intense, aromatic and clean. First we find aromas of perfectly ripened black and red fruits, which give way to spicy, roasted, earthy, balsamic notes, complemented at the end by mineral aromas.
Taste: Wide and bulky attack, filling the mouth. Silky, fresh, intense and sweet. Very fruity, mixed with notes of wood and balsamic touches. Fine and ripe tannins. Excellent acidity. This is a well-balanced red wine, elegant and expressive, with a long and persistent finish.
- Wine region: Campo de Borja (Spain)
- Producer: Alto Moncayo
- Grapes: Garnacha
- Ratings / Awards:
2007: Guía Peñín : 93 / Robert Parker : 92
2008: Guía Peñín : 93
2009: Guía Peñín : 93 / Robert Parker : 92
2010: Guía Peñín : 93 / Robert Parker : 92
2011: Guía Peñín : 93 / Robert Parker : 92
- Campo de Borja
- Wine Type
- 16 meses
- James Suckling
- Bodegas Alto Moncayo
- Wine Region
- Borja (Zaragoza)
- Picota granate bien cubierta.
- De notable complejidad en nariz, con aromas de fruta negra, balsámicos, agradables tostados y cierto resabio rústico que imprime carácter.
- Buena estructura en boca, sabroso, se refuerzan con el aporte de la madera de calidad.
- Food Pairing
- Asadillo de pimientos confitados, morcilla patatera, chuletón de buey a la parrilla.
Winery Alto Moncayo
Winery Alto Moncayo, located in Campo de Borja, was created in 2002 by Jorge Ordonez recognized importer of Spanish wines in the United States and several domestic and foreign partners, including Bodegas Borsao is.
It is a winery where only indigenous Garnacha produced in the area, under the direction of winemaker Chris Ringland and Australian winemakers José Luis Chueca and Miguel Sanmartin.
Their goal: to find the highest quality, with the aim of becoming a winery aims to be a world leader in the local Garnacha variety of the area, with high quality wines, highly structured, broad on the palate, fresh and great flavor concentration . In short, with "the essence of the Garnacha."
Bodegas Alto Moncayo as a whole produces approximately 120,000 and 150,000 kilograms of grapes. Your market is divided between 85% dedicated to export and 15% of national consumption.
Its main markets are USA, Canada, Mexico, Europe, Russia, Japan, Hong Kong and Singapore among others.
Currently, it is undergoing a process of controlled growth, but without losing the philosophy of small boutique winery high quality wines with a strong and distinct personality, characterized by prestige worldwide Spanish wines and the area where they are located : Campo de Borja.