Vinos

Petit Hipperia 2019

Bodegas Pago de Vallegarcía

Vallegarcia Petit Hipperia. Fresh and fruity with notes of wood. In oca it has volume, structure and the fruit and toasted notes return. It has a long and persistent finish. It is a pleasant and easy-drinking wine.

€15.90
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VARIEDAD
Cabernet Franc, Cabernet Sauvignon, Merlot y Petit Verdot.
ORIGEN
Montes de Toledo, Retuerta del Bullaque (Ciudad Real)
ENVEJECIMIENTO
12 meses
TIPO
Tinto
VALORACIÓN
NOTA DE CATA
Colour: Color cereza de capa alta con borde violáceo.
Bouquet: De notable intensidad, aromas de fruta madura, minerales, monte bajo, balsámicos y especiados.
Palate: Boca elegante, fresco, fruta roja y final largo con notas tostadas y especiadas.
MARIDAJE
Arroces, carnes rojas asadas, cordero, estofados, jamón ibérico, risotto, verduras.

Petit Hipperia is a red wine from the land of Castile produced by Bodega Vallegarcía. Every year the wine is different, every year they try to offer it to us under special conditions. The label was designed in collaboration with the artist Roman Ruska.

This wine is a coupage of Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot. As for the elaboration, a maceration was carried out for 3 days at a temperature of 10ºC and then, a fermentation for 21 days with frequent pumping over.

Lastly, this wine was aged for 12 months in French oak barrels.

New product
Type
Tinto
Region
Grapes
Cabernet Franc, Cabernet Sauvignon, Merlot y Petit Verdot.
Wine Making (Spanish)
Vineyard (Spanish)
Wine Type
12 meses
Parker
Peñín
91
Producer
Bodegas Pago de Vallegarcía
Wine Region
Montes de Toledo, Retuerta del Bullaque (Ciudad Real)
Graduation:
Weight:
Colour
Color cereza de capa alta con borde violáceo.
Bouquet
De notable intensidad, aromas de fruta madura, minerales, monte bajo, balsámicos y especiados.
Palate
Boca elegante, fresco, fruta roja y final largo con notas tostadas y especiadas.
Food Pairing
Arroces, carnes rojas asadas, cordero, estofados, jamón ibérico, risotto, verduras.

Vino Vallegarcia

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